Tired of serving the same veggie meals that leave everyone wanting more? Get ready to impress family and friends, and even your favorite picky eaters with these tasty vegetarian dinners! From cheesy rice bakes to comforting pot pie with vegan biscuits to fresh and zesty tofu tacos, these recipes are loaded with flavor and will please everyone at the table. Say goodbye to boring and hello to flavor!
Tofu Udon Stir Fry
Crispy tofu, tender udon noodles, and crunchy vegetables coated in a savory umami stir fry sauce. This high protein vegetarian stir fry is an ideal choice for a quick weeknight dinner.
Get the recipe: Tofu Udon Stir Fry
Vegetarian Taco Salad
Chickpea taco salad is a quick, easy, and refreshing weeknight dinner option. Packed with fresh vegetables and flavorful chickpea taco topping, this salad is satisfying and easy to make, making it perfect for any day of the week.
Get the recipe: Vegetarian Taco Salad
Tofu Tacos
These meatless tacos are both delicious and fun to assemble. Flavorful shredded tofu is tucked into warm corn tortillas and piled high with classic taco toppings. Add a generous squeeze of lime and you've got the perfect vegetarian dinner.
Get the recipe: Tofu Tacos
Tofu Pad Thai
This easy vegetarian Thai noodle dish with tofu is a simple recipe that tastes just like your favorite Thai restaurant's version. It's the perfect takeout-at-home meal, delivering tempting flavors with minimal effort.
Get the recipe: Tofu Pad Thai
Honey Garlic Tofu
Crispy tofu cooked in a sticky, sweet, and garlicky sauce that comes together in just 25 minutes. This honey garlic tofu is perfect for a quick weeknight dinner paired with rice and your favorite vegetables.
Get the recipe: Honey Garlic Tofu
Creamy Zucchini & Mushroom Pasta
This one pot zucchini and mushroom pasta is creamy, satisfying, and incredibly easy to make. It's the perfect zucchini season dinner, using your favorite pasta shape and a Parmesan cream sauce.
Get the recipe: Creamy Zucchini Mushroom Pasta
Air Fryer Tofu Katsu
Crispy panko-coated tofu cutlets, lightly battered and air fried to crunchy, golden perfection. Once you try this simple Japanese-inspired air fryer tofu katsu, you won't even miss the traditional version.
Get the recipe: Air Fryer Tofu Katsu
Cabbage Crunch Salad
Cabbage crunch salad is ready in just 20 minutes and features crispy, crunchy vegetables tossed in a creamy peanut butter dressing. Topped with sliced green onions, cilantro, and chopped peanuts, it's a fresh and flavorful dish.
Get the recipe: Cabbage Crunch Salad
Teriyaki Tofu Bowl
Crunchy tofu cubes tossed in a sticky homemade teriyaki sauce, served with rice. This vegan tofu and rice bowl is a quick and easy dinner that comes together in under 20 minutes!
Get the recipe: Teriyaki Tofu Bowl
Big Mac Quesadilla
These Blackstone big mac quesadillas are incredibly satisfying and full of big mac flavors. These easy quesadillas are packed with Beyond Beef, melty cheese, tangy pickles, shredded lettuce, and a zesty homemade burger sauce.
Get the recipe: Big Mac Quesadilla
Vegetarian Poutine
This comforting recipe takes just 20 minutes to prepare, making it a perfect vegetarian dinner for any day of the week. Crispy French fries topped with fresh cheese and smothered in a rich, flavorful vegetarian gravy.
Get the recipe: Vegetarian Poutine
Vegetarian Quinoa Bowl
This vegetarian quinoa bowl, featuring roasted sweet potatoes, kale, and quinoa, is topped with a zesty lemon tahini dressing, and has great variety, making it a great balanced vegetarian meal option for any day of the week.
Get the recipe: Vegetarian Quinoa Bowl
Sweet Chili Tofu
Crispy tofu pieces coated in a sticky, sweet and spicy sauce. This sweet chili tofu recipe is ready in just 20 minutes, making it a simple go to vegetarian dinner.
Get the recipe: Sweet Chili Tofu
Roasted Harissa Cauliflower
This roasted harissa cauliflower recipe is a flavorful vegetarian delight. Cauliflower slabs are coated in spicy harissa and roasted to perfection, then served with hummus, tahini, and crispy chickpeas.
Get the recipe: Roasted Harissa Cauliflower
Stuffed Portobello Mushrooms
Hearty portobello mushrooms stuffed with a savory blend of wild rice, caramelized onions, and spinach. Topped with herb toasted panko and baked until golden.
Get the recipe: Stuffed Portobello Mushrooms
Mushroom Shawarma Fries
Loaded Shawarma fries are a delicious homemade dinner, featuring crispy fries topped with flavorful Middle Eastern Shawarma inspired ingredients. Enjoy the combination of shawarma spiced oyster mushrooms, fresh vegetables and a creamy yogurt sauce.
Get the recipe: Mushroom Shawarma Fries
Orange Tofu
This sweet and tangy plant-based orange tofu features crispy tofu and a sticky, homemade orange sauce. Serve over rice with sliced green onions for a super easy go to dinner.
Get the recipe: Orange Tofu
Vegan Pot Pie with Biscuits
This vegan pot pie is pure comfort food, with a plant-based twist. Packed with hearty vegetables, rich vegetable broth, and savory thyme, it's full of flavor. Top with soft and flaky vegan biscuits, and enjoy.
Get the recipe: Vegan Pot Pie with Biscuits
Vegan Chicken Balls
These Chinese inspired vegan chicken balls are a must try. They're soft and moist on the inside with a crispy exterior and made with wholesome ingredients. Serve them with homemade sweet and sour sauce.
Get the recipe: Vegan Chicken Balls
No Boil Stuffed Pepper Casserole
This stuffed bell pepper casserole with rice captures all the classic flavors of stuffed peppers in a deconstructed, easy-to-assemble dish. The no boil method reduces prep time, making it a simple and convenient dinner option.
Get the recipe: No Boil Stuffed Pepper Casserole
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