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Home » Drinks

Margarita Variations

Modified: Jul 15, 2024 · Published Jul 15, 2024 · by Jacqueline Piper · Leave a Comment · This post may contain affiliate links. Read our privacy policy.

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A 4 photo collage of cocktails with the text Margarita variations.
A 4 photo collage of cocktails with the text Margarita variations.
A 4 photo collage of cocktails with the text Margarita variations.

The classic Margarita is enjoyed worldwide for it's refreshing taste and versatility. Whether you like it on the rocks or blended, these margarita variations offer new and exciting flavors.

A 4 photo collage of cocktails with the text Margarita variations.
Jump to:
  • What is a Margarita?
  • What are the ingredients for a Classic Margarita?
  • Dragon Fruit Margarita
  • Frozen Mango Margarita
  • Frozen Strawberry Margarita
  • Jalapeño Watermelon Margarita
  • Pineapple Coconut Margarita
  • Tips for making margaritas

While the traditional margarita is always a favorite, experimenting with different flavors can bring a fun new twist to this beloved drink.

What is a Margarita?

A margarita is a classic cocktail that originated in Mexico, known for its refreshing and tangy flavor. A traditional margarita it is a blend of tequila, triple sec, lime juice, and a sweetener like agave nectar.

A margarita can be served either on the rocks or blended with ice and is often garnished with a salt-rimmed glass, which complements its zesty and slightly sweet profile.

What are the ingredients for a Classic Margarita?

I make a classic margarita in a 2:1:1 ratio of tequila to triple sec to lime juice.

Sweetener is optional and added to taste. The triple sec can be omitted for a more budget friendly cocktail. Add a splash of orange juice to keep the orange flavor without adding the liqueur.

  • 2 oz tequila
  • 1 oz triple sec
  • 1 oz lime juice
  • sweetener
  • ice
  • salt rim
  • lime wedge, for garnish

Although tequila is typical to margaritas, I also make vodka margaritas.

Black skillet with the text 'TIP'.

To rim a glass for a margarita, gently rub a lime wedge around the rim. Pour a small amount of salt on to a plate and roll the rim of the glass in the salt, rotating it for an even coating. Tap the glass to remove any excess salt and fill it with your cocktail.

Dragon Fruit Margarita

This Dragon Fruit Margarita swaps out tequila for vodka and mixes in a variety of frozen fruits like red dragon fruit, passion fruit, and pineapple. My recipe creates a thick, vibrant pinky-purple drink by blending ice and frozen fruit without any added liquid. It’s a quick and easy way to enjoy a refreshing, colorful cocktail in just minutes.

Ingredients: vodka, frozen dragon fruit, lemon juice, simple syrup, ice

A bright pink blended margarita in a blue-rimmed glass with a blue straw and lemon garnish.

Frozen Mango Margarita

Frozen margaritas are the ultimate summer refreshment for backyard gatherings. This blended Mango Margarita combines frozen mango chunks for a burst of mango goodness, fresh lime juice for a zesty kick, simple syrup for a touch of sweetness, and tequila. No need for triple sec in this version.

Ingredients: tequila, frozen mango, lime juice, simple syrup, ice

A frozen mango margarita in a glass on a marble background with lime wedges.

Frozen Strawberry Margarita

Beat the heat with this refreshing pink margarita, featuring frozen strawberries, lemon, and tequila. This easy Frozen Strawberry Margarita comes together in just 5 minutes, making it an ideal choice for summer gatherings, whether it's a girls' night or a backyard BBQ.

Ingredients: tequila, frozen strawberries, lemon juice, simple syrup, ice

A frozen pink drink in a glass garnished with a lemon slice.

Jalapeño Watermelon Margarita

Get ready to love Jalepeño Watermelon Margaritas, your new go-to summer drink with a kick. This unique cocktail combines frozen watermelon cubes with a homemade jalapeño simple syrup, striking the perfect balance between sweet and spicy.

Ingredients: tequila, frozen watermelon, jalapeño simple syrup, lime juice, ice

A red margarita in a rimmed glass with jalapeno and lime slices on top.

Pineapple Coconut Margarita

Elevate your margarita game with a touch of the tropics using this easy Pineapple Coconut Margarita recipe. Blending sweet pineapple juice, coconut water, zesty lime juice, and tequila, this concoction is a refreshing companion for sunny poolside afternoons. This is margarita is served on the rocks instead of blended, although I'm sure that would be good too!

Ingredients: tequila, pineapple juice, coconut water, lime juice, simple syrup, ice

A yellow cocktail in chili powder rimmed glasses.

Tips for making margaritas

  • Use fresh lime juice for a brighter more vibrant flavor.
  • Rim the glass to make the margarita look a little fancier (it's super easy!) and add to the flavor. I use kosher salt or Tajin in my margarita recipes. Tajin is a chili and lime salt and it's a great contrasting flavor to sweet fruit.
  • Use fun garnishes for a pretty presentation. You can try lime wedges or lime wheels, or jalapeño slices.
  • Frozen fruit works best in margaritas for the most fruit flavor and a thick slushie consistency. Use less ice and more frozen fruit for even more flavor.
  • Party size it for your summer happy hours by multiplying the recipe! Rim each glass and then pour over the cocktail mix and garnish with a lime wedge.
  • Add triple sec to any of the above margaritas for a more traditional take on a margarita.
A 4 photo collage of cocktails with the text Margarita variations.

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