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Classic Peanut Butter Cookies
These classic peanut butter cookies are the perfect cookies treat for your next peanut butter craving.
Prep Time
10
minutes
mins
Cook Time
14
minutes
mins
Total Time
24
minutes
mins
Course:
cookie
Cuisine:
Canadian
Servings:
36
Calories:
114
kcal
Author:
Jacqueline Piper
Ingredients
½
cup
butter
at room temperature
⅔
cup
smooth peanut butter
1 ⅓
cup
granulated white sugar
2
large
eggs
1 ½
cup
all-purpose flour
½
teaspoon
baking powder
½
teaspoon
baking soda
½
teaspoon
sea salt
¼
cup
granulated white sugar
for flattening, optional
US Customary
-
Metric
Instructions
Preheat oven to 350°F. Line a cookie sheet with a silicone baking mat (or parchment paper).
In the bowl of a stand mixer, cream together the butter, peanut butter and sugar until smooth and well combined.
Add the eggs and mix until fully combined.
In a small bowl, whisk together the flour, salt, baking soda and baking powder.
Add dry ingredients to the mixer bowl and mix to combine fully.
Using a 1 1/2 tablespoon cookie scoop, place cookie dough mounds on prepared cookie sheet.
Dip a fork into sugar and then use the fork to flatten the cookie dough ball.
Bake for 14 minutes, or until done.
Nutrition
Calories:
114
kcal
|
Carbohydrates:
15
g
|
Protein:
2
g
|
Fat:
6
g
|
Fiber:
0.4
g
|
Sugar:
10
g
|
Calcium:
9
mg
|
Iron:
0.4
mg