Crispy, crunchy leaves and back to school mean it’s everybody’s favorite season – pumpkin spice season! From sweet coffee cake to frothy pumpkin lattes and spiced quick loaves, this collection of recipes has 15 delicious ideas for how to put your pumpkin spice to work, including how to make the spice blend itself.
Pumpkin Pie Spice Mix
Homemade Pumpkin Pie Spice Mix is quick, easy, and budget-friendly. In just five minutes, you can stir together five simple spices that bring all the cozy fall flavor you need for baking and drinks.
Get the recipe: Pumpkin Pie Spice Mix
Almond Milk Pumpkin Spice Latte
Cozy up with a pumpkin spice coffee that’s made for crisp fall days. Brewed coffee blends with frothy almond milk and pumpkin spice, then gets finished with vegan whipped cream and a dusting of pumpkin pie spice.
Get the recipe: Almond Milk Pumpkin Spice Latte
Pumpkin Tiramisu
This pumpkin tiramisu layers creamy, spiced mascarpone with coffee-soaked ladyfingers. It can be made ahead and is a great pick for Thanksgiving or any dinner where you want dessert ready to go.
Get the recipe: Pumpkin Tiramisu
Vegan Pumpkin Coffee Cake
Vegan Pumpkin Coffee Cake is the perfect fall bake. It’s tender, full of pumpkin spice flavor, and topped with a crunchy almond flour streusel plus a sweet glaze. Enjoy a slice for breakfast, brunch, or dessert with a hot cup of coffee.
Get the recipe: Vegan Pumpkin Coffee Cake
Pumpkin Pie Pecan Bars
Skip the pie crust and enjoy all the flavor of pumpkin pie in these easy Pumpkin Pie Pecan Bars. They start with a buttery oat base, get filled with a smooth maple pumpkin layer, and are finished with a crunchy pecan topping that makes every bite irresistible.
Get the recipe: Pumpkin Pie Pecan Bars
Pumpkin Smores Cookies
These cookies blend the cozy vibes of fall with the fun of s’mores. They’re soft, chewy, and packed with chocolate, marshmallows, and graham cracker crumbs.
Get the recipe: Pumpkin Smores Cookies
Pumpkin Biscotti
Full of warm spices and real pumpkin, these biscotti are the perfect companion to a morning coffee or afternoon tea. Whether it’s fall or you just want a cozy snack, they bring seasonal flavor and crunch to every bite.
Get the recipe: Pumpkin Biscotti
Pumpkin Bars
These pumpkin bars are soft, cozy, and just right for fall. Oats and maple syrup come together with chocolate chips and pumpkin pie spice for a comforting and wholesome fall treat.
Get the recipe: Pumpkin Bars
Pumpkin Pie Overnight Oats
These pumpkin oats are a total game-changer for busy mornings. Prep them in just five minutes the night before, and you’ll have a delicious grab-and-go breakfast ready.
Get the recipe: Pumpkin Pie Overnight Oats
Pumpkin Pie Dessert Hummus
If pumpkin pie is calling your name, this creamy pumpkin pie hummus hits the spot. Sweet, spiced, and perfect for dipping apples, ginger snaps, or crackers, it’s full of pumpkin pie spice and cinnamon flavor.
Get the recipe: Pumpkin Pie Dessert Hummus
Pumpkin French Toast Bake
This French toast bake gets a seasonal twist with pumpkin and warm spices. It’s easy to prep ahead and bake in the morning, making it perfect for weekends or holidays. The edges turn golden while the inside stays soft and custardy.
Get the recipe: Pumpkin French Toast Bake
Pumpkin Scones with Maple Cinnamon Icing
Pumpkin Scones with Maple Cinnamon Icing are perfect for cozy mornings or relaxed afternoons. Made with canned pumpkin and your own pumpkin pie spice mix, they’re finished with a sweet maple glaze that brings café vibes straight to your kitchen.
Get the recipe: Pumpkin Scones with Maple Cinnamon Icing
Pumpkin Spice Whipped Dalgona Coffee
Pumpkin Spice Whipped Dalgona Coffee gives your regular coffee a playful twist. Mixing coffee with pumpkin puree creates a creamy, spiced drink that’s perfect any time of year. If you love pumpkin flavors, this whipped coffee hits all the right notes, just like a pumpkin spice latte.
Get the recipe: Pumpkin Spice Whipped Dalgona Coffee
Pumpkin Spice Syrup
Pumpkin spice syrup is an easy way to bring fall flavor to drinks and desserts. Stir it into coffee, drizzle it over pancakes, or use it in fall cocktails. A jar in the fridge means cozy flavors anytime you want them.
Get the recipe: Pumpkin Spice Syrup
Pumpkin Pie Ice Cream
This no-churn pumpkin pie ice cream is one of the easiest fall desserts you can make. With only five ingredients, it’s budget-friendly and fuss-free with no custard or ice cream machine needed. Just freeze and enjoy a creamy, spiced treat.
Get the recipe: Pumpkin Pie Ice Cream
Pumpkin Cheesecake Bars
Can’t choose between pumpkin pie and cheesecake? Pumpkin Cheesecake Bars are the answer. A spiced pumpkin cheesecake layer swirled into creamy sour cream cheesecake gives you the best of both desserts in every bite.
Get the recipe: Pumpkin Cheesecake Bars
Pumkin Roll Cake
This classic pumpkin roll has a light, spiced cake rolled and stuffed with a smooth cream cheese filling. It looks impressive, but it isn’t difficult to put together once you get the hang of rolling it up.
Get the recipe: Pumpkin Roll Cake
Pumpkin Walnut Bread
Celebrate pumpkin season with moist, flavorful Pumpkin Walnut Bread. Perfect for breakfast, brunch, or a snack, it blends pumpkin puree with warm spices and crunchy walnuts for a nutty, textured loaf you’ll love.
Get the recipe: Pumpkin Walnut Bread
Pumpkin Pie Spice Pancakes
Kick off your morning with a stack of Pumpkin Pie Spice Pancakes made for cozy fall mornings. Light and fluffy with warm notes of cinnamon, nutmeg, ginger, and cloves, they’re pure comfort on a plate. Add a drizzle of whipped maple butter to take them over the top.
Get the recipe: Pumpkin Pie Spice Pancakes
Pumpkin Spice Cinnamon Rolls
Fall is the perfect time to add pumpkin spice to your cinnamon rolls for a warming dessert. Top it all off with brown butter cream cheese frosting for an extra flavorful treat.
Get the recipe: Pumpkin Spice Cinnamon Rolls
