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A cup with dark coffee on the bottom and white foamed milk on top, garnished with an anise star..
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5 from 3 votes

Iced Dirty Chai Latte

Make these iced chai lattes with my fragrant spiced chai concentrate, espresso, frothed oat milk and topped with brown sugar whipped cream.
Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes
Course: Drinks
Cuisine: Indian Inspired
Servings: 1
Calories: 86kcal
Author: Jacqueline Piper

Equipment

Ingredients

  • 1 double shot espresso
  • ½ cup chai concentrate
  • ½ cup oat milk frothed
  • brown sugar whipped cream to garnish, optional
  • fresh nutmeg grated, to garnish, optional

Instructions

  • Add ice to a cup.
  • Froth your milk of choice.
  • Make a double shot of espresso or 1/4 cup of strongly brewed coffee.
  • Add the chai concentrate to the cup, followed by the coffee. Add the foamed milk.
  • Garnish with whipped cream and freshly grated nutmeg, optional.

Video

Notes

This recipe uses my homemade chai concentrate recipe. It might taste different with storebought chai concentrate.
Don't like oat milk? Use your favorite milk.
Don't like caffeine? Use a decaf chai blend and decaf coffee.
Don't want the coffee? Skip the coffee and make an iced chai latte instead.
Nutrition info does not include optional garnishes.

Nutrition

Serving: 1drink | Calories: 86kcal | Carbohydrates: 16g | Protein: 2g | Fat: 1g | Fiber: 1g | Sugar: 13g