Air fry again for 3-4 minutes or until cheese is melted and browning.
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Notes
Toast the garlic bread and then make the pizza. This gives the toast a chance to brown and become a sturdy base for the pizza sauce and allows the garlic to cook.Customize this recipe with a variety of toppings.Depending on the size of your air fryer, you might be able to make several servings at once. I have the oven style that fits two baking trays so I can make 4 large slices or 8 small slices at once. Rotate trays for even cooking.Place light pizza toppings underneath the cheese layer so they don't fly around and rise to the top of the air fryer once you begin cooking. The cheese should be heavy enough to weigh it down and keep it in place while cooking.