pipercooks.com
Prep Time: 5 Min
Ingredients
Add simple syrup or gingerbread syrup to the rim of a glass.
Mix cinnamon and sugar together and dip the rim of the glass in it.
Add ice, bourbon, and eggnog to a jar with a lid.
Add the lid and shake for 30 seconds.
Add ice to the rimmed glass and pour the shaken cocktail in.
Optional: froth eggnog to top the drink.
Add frothed eggnog on top if using.
Garnish with freshly grated nutmeg. Serve.
pipercooks.com
more Christmas recipes
pipercooks.com
more Christmas recipes
pipercooks.com
more Christmas recipes
pipercooks.com
more Christmas recipes