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A bowl of chopped tomatoes with fresh oregano leaves.
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Easy Tomato Relish Recipe

A fresh, tangy tomato relish made from ripe tomatoes, olive oil, and oregano. Perfect as a bright topping for sandwiches and grilled dishes.
Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes
Course: Condiments
Cuisine: Italian Inspired
Servings: 4
Calories: 39kcal
Author: Jacqueline Piper

Ingredients

  • 1 cup small tomatoes chopped
  • 1 tablespoon olive oil
  • 2 teaspoons red wine vinegar
  • fresh oregano leaves
  • salt and pepper

Instructions

  • Chop the tomatoes.
  • Combine the chopped tomatoes in a small bowl with olive oil, red wine vinegar, oregano, salt, and pepper. Stir and serve.

Video

Nutrition

Serving: 0.25cups | Calories: 39kcal | Carbohydrates: 2g | Protein: 0.4g | Fat: 4g | Fiber: 0.3g | Sugar: 1g | Calcium: 5mg | Iron: 0.3mg