You weren’t really planning to share, right? These 19 sweet donut recipes are perfect for your snack stash, your “just one more” moment on a Tuesday night, or your accidental taste test of six. We’ve got baked and fried, filled and glazed, simple classics and fun twists. Whether you’re into old-school donuts or trying to pull off something bakery-worthy, there’s something in here with your name on it. Even if you say it’s for your neighbor.
Sourdough Apple Cider Donuts
Sourdough apple cider donuts put a fresh twist on a classic autumn favorite from New England. These donuts are fried to achieve a crispy outer layer, while the inside stays moist and cakey. Finish them off by tossing them in a generous coating of cinnamon sugar for an irresistible treat!
Get the recipe: Sourdough Apple Cider Donuts
Lemon Poppy Seed Donuts
Good luck trying to eat just one of these lemon poppy seed donuts—they’re so light and fluffy! Filled with a perfectly balanced lemon cream, they’re bursting with flavor. With poppy seeds mixed in and a sweet lemon sugar coating, these donuts are truly next-level delicious!
Get the recipe: Lemon Poppy Seed Donuts
Brownie Donuts with Chocolate Frosting
Brownie donuts topped with chocolate frosting are both rich and delightful, yet surprisingly light. They’re super easy to whip up and can even be made gluten-free, making them a great treat for any chocolate fan!
Get the recipe: Brownie Donuts with Chocolate Frosting
Peppermint Mocha Donuts
Craving a fun and easy festive treat? These peppermint mocha donuts are a must-bake for the season! If you’re just starting out with donut-making, be sure to check out my favorite tips at the end to help you out.
Get the recipe: Peppermint Mocha Donuts
Bomboloni – Italian Doughnuts
Bomboloni are delightfully airy Italian donuts stuffed with rich pastry cream, making them absolutely irresistible. These fried treats take deliciousness to a whole new level. The blend of bread flour and all-purpose flour gives them a wonderfully light texture that you can’t resist.
Get the recipe: Bomboloni Italian Doughnuts
Mochi Donuts
Mochi donuts offer a fun and chewy take on a classic favorite. They feature a crispy outside like a buttermilk donut, while the inside is sweet and spongy, just like Japanese mochi.
Get the recipe: Mochi Donuts
Gluten Free Gingerbread Donuts
These gingerbread donuts are a fantastic holiday treat that’s both gluten-free and dairy-free! Baked to fluffy perfection and coated in cinnamon sugar, they’re packed with all those warm, festive spices. Enjoy them on Christmas morning for a delicious start to your day!
Get the recipe: Gluten Free Gingerbread Donuts
Pumpkin Spice Latte Donuts
Searching for a simple, delicious breakfast to brighten your busy fall mornings? Try these pumpkin spice latte donuts—they’re a delightful way to start your day on a sweet note!
Get the recipe: Pumpkin Spice Latte Donuts
Vegan Donuts Filled With Pistachio Pastry Cream
These vegan donuts are light, airy, and stuffed with delicious pistachio pastry cream! Topped with a glaze made from vegan condensed milk and sprinkled with sweet pistachio sugar, they’re a real treat. You can choose to fry or bake them, making it super easy to whip up a batch just the way you like!
Get the recipe: Vegan Donuts
Maple Donuts
Maple donuts are a delightful treat that’s perfect for Thanksgiving and beyond. If you enjoy maple syrup, this baked maple donut recipe is a must-try—it’s a breakfast favorite for the whole family! Plus, you can whip them up in less than 30 minutes!
Get the recipe: Maple Donuts
Raspberry Glazed Donut
You can’t beat these raspberry glazed donuts—they’re absolutely delicious! Made with just a few simple steps, these baked treats are not only easy to whip up but also a healthier option. Once you try them, you’ll be hooked!
Get the recipe: Raspberry Glazed Donut
Oreo Donuts
These Oreo donuts are super soft and fluffy, and they taste just like the classic cookies! Topped with a creamy vanilla frosting, they’re perfect for breakfast, brunch, or dessert. They’re a hit with kids and super simple to make—the frosting comes together in just two minutes with only three ingredients!
Get the recipe: Oreo Donuts
Lithuanian Farmer’s Cheese Doughnuts (Varškės Spurgos)
Farmer’s Cheese Doughnuts, or Cheese Curd Doughnuts, are a delightful Lithuanian treat that everyone loves, from kids to adults! These traditional donuts, known as Varškės Spurgos, are best enjoyed fresh on the same day they’re made. Plus, they’re easy to whip up with just a few simple ingredients!
Get the recipe: Lithuanian Farmer’s Cheese Doughnuts
Boston Cream Donuts
Boston cream donuts are a delicious treat featuring soft yeast dough filled with rich vanilla custard and drizzled with chocolate ganache. They’re the perfect combination of flavors and textures that make for a delightful snack or dessert!
Get the recipe: Boston Cream Donuts
Chocolate Baked Donuts {Without Yeast}
These baked donuts are a chocolate lover’s dream! Made from scratch with oat and almond flour, they’re fluffy and glazed, giving you a rich treat without the frying. Plus, they don’t need any yeast, making them super simple to whip up for breakfast, a snack, or dessert!
Get the recipe: Chocolate Baked Donuts
Robin’s Egg Chocolate Donuts
These Robin’s Egg Chocolate Donuts feature a deliciously soft chocolate base topped with a vibrant blue glaze. The combination of cocoa powder and instant coffee really boosts the chocolatey goodness. With those cute brown speckles, they not only taste amazing but also look super fun!
Get the recipe: Robin’s Egg Chocolate Donuts
Baked Red Velvet Donuts
These baked red velvet donuts are incredibly moist and fluffy, and you can top them with either powdered sugar or a smooth vanilla icing. They’re a delicious treat that speaks for itself!
Get the recipe: Baked Red Velvet Donuts
Honey Donuts with Vanilla Honey Glaze
These Honey Donuts with Vanilla Honey Glaze are a delightful tribute to the sweet, floral notes of honey! While mixing flavors can be fun, sometimes a single flavor deserves the spotlight, and these donuts are a perfect example of that. They’re simple yet incredibly tasty!
Get the recipe: Honey Donuts
Easy Vegan Air Fryer Donuts Recipe
These vegan yeast donuts are super easy to whip up with just 5 simple ingredients and only take 5 minutes in the air fryer! They come out fluffy on the inside and crispy on the outside. Drizzle them with a quick glaze made from just 3 ingredients for the perfect finishing touch!
Get the recipe: Easy Vegan Air Fryer Donuts
