Enjoy the taste of India in your own kitchen with these easy Indian-inspired recipes you can make at home. From classic curries like creamy butter chicken and hearty chickpea curry to indulgent dishes like butter chicken fries and Indian fried rice, there’s something for every meal. Try easy traditional desserts such as coconut ladoos and pistachio halwa, and finish with a warm spiced chai latte. These recipes are simple, approachable, and perfect for everyday cooking.
Sweet Potato and Chickpea Curry
This creamy sweet potato and chickpea curry is loaded with spices and comforting flavor. It’s a quick, one-pot meal that makes busy weeknights delicious. Just add rice or couscous for a hearty dinner.
Get the recipe: Sweet Potato and Chickpea Curry
No Yeast Flatbread
This easy, no-yeast flatbread is perfect for beginner bread makers. Yogurt and baking powder make it soft and fluffy inside with no rising time. Just mix, cook, and enjoy with a quick curry.
Get the recipe: No Yeast Flatbread
Soft Coconut Ladoo
Coconut Ladoos are a traditional Indian sweet made with fresh or dried coconut. This recipe makes soft, creamy ladoos full of rich, authentic coconut flavor.
Get the recipe: Soft Coconut Ladoo
Bombay Toast
Savory French toast, inspired by Indian Bombay toast, is a delicious spin on the classic sweet version. Made with eggs, red onions, and fresh herbs, it’s a flavorful and satisfying breakfast recipe.
Get the recipe: Bombay Toast
Paneer Butter Masala
This paneer butter masala is a comforting Indian classic with soft paneer in a creamy, lightly spiced tomato sauce. Topped with red onion, cilantro, and a squeeze of lemon, it’s rich yet perfectly balanced.
Get the recipe: Paneer Butter Masala
Butter Chicken Fries
Butter chicken fries combine tender chicken in a rich, spiced tomato sauce with crispy baked fries for the ultimate comfort food. This Indian inspired twist is hearty, flavorful, and absolutely irresistible.
Get the recipe: Butter Chicken Fries
Iced Dirty Chai Latte
If you love chai, this iced chai latte will be your new favorite treat. Made with spiced chai concentrate, espresso, and frothed oat milk, it’s topped with brown sugar whipped cream and a sprinkle of fresh nutmeg.
Get the recipe: Iced Dirty Chai Latte
Chai Concentrate
With homemade chai concentrate, you can satisfy your chai cravings anytime. This fragrant black tea blend, made with warm spices, takes just 20 minutes to make and yields about eight servings.
Get the recipe: Chai Concentrate
Paneer Pizza
This paneer pizza is a flavorful twist on the classic, featuring homemade dough, a Madras curry sauce, and cubes of paneer cheese. Topped with bell peppers, red onion, and gooey mozzarella, it’s a bold and satisfying take on pizza night.
Get the recipe: Paneer Pizza
Brown Rice with Cumin Seeds
Want perfectly fluffy rice every time? Try making brown basmati rice in your pressure cooker. Ready in about 30 minutes and infused with cumin seeds, onion, and garlic, it’s perfect for serving with your favorite curry.
Get the recipe: Brown Rice with Cumin Seeds
Mango Chickpea Salad
This mango chickpea salad is refreshing and crunchy. Tossed in a zingy Indian inspired dressing, it’s full of vibrant flavor.
Get the recipe: Mango Chickpea Salad
Samosa Puff Pastry Braid
Skip the fuss with store bought puff pastry and make this quick yet impressive appetizer. The flaky braided pastry is filled with spiced potatoes and peas, served with tangy tamarind sauce for dipping.
Get the recipe: Samosa Puff Pastry Braid
Chickpea Curry
Tomato based chickpea curry with bold Indian spices, chunks of potato, creamy coconut milk, and fresh spinach. Made in a pressure cooker and served with basmati rice, this curry is a simple, healthy weeknight meal.
Get the recipe: Chickpea Curry
Palak Paneer Loaded Fries
Create a creamy, lightly spiced Indian-style spinach gravy with fresh spinach and paneer. Pour this savory, flavorful sauce over crisp baked fries for a unique, Indian inspired dinner.
Get the recipe: Palak Paneer Loaded Fries
Indian Fried Rice
Indian fried rice is a quick and easy way to use leftover rice, ready in just 5 minutes. This version follows the Gujarati style, featuring rice and green chilies.
Get the recipe: Indian Fried Rice
Seasoned Pan Fried Chickpeas
These crispy pan fried chickpeas are seasoned, slightly spicy, and perfect as a snack or crunchy addition to salads and grain bowls. Affordable and versatile, chickpeas are a go-to for a quick, satisfying snack.
Get the recipe: Seasoned Pan Fried Chickpeas
Pistachio Halwa
This nutty pistachio halwa is made with semolina, milk, sugar, and crushed pistachios. It’s an easy-to-make Indian dessert, perfect for a quick treat.
Get the recipe: Pistachio Halwa
Butter Chicken
This restaurant style butter chicken tastes just like your favorite Indian takeout with simple tweaks for easy weeknight cooking. Tender, seasoned chicken is simmered in a rich, flavorful tomato sauce.
Get the recipe: Butter Chicken
