• Skip to main content
  • Skip to primary sidebar
Piper Cooks
menu icon
go to homepage
  • RECIPES
  • ABOUT
  • CONTACT
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • subscribe
    search icon
    Homepage link
    • RECIPES
    • ABOUT
    • CONTACT
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • ×

    Home » Recipes » Appetizers

    Homemade Baked Tortilla Chips

    Published Aug 22, 2016 · Modified: Apr 4, 2022 · by Jacqueline Piper · 5 Comments · This post may contain affiliate links

    286 shares
    Jump to Recipe Rate this recipe

    Homemade Baked Tortilla Chips - Gather up some tortillas and make your own homemade tortilla chips - add some spices to suit your preference.

    Homemade Baked Tortilla Chips PiperCooks
    Jump to:
    • Recipe

    Homemade baked tortilla chips are such a quick and easy appetizer or snack, and a great accompaniment to my Quinoa Ground Turkey Skillet.  I also love them with my Turkey Chili, Tomato Salsa and Salsa Verde Recipes too.

    I love quick and easy recipes for nights when I'm tired, or just am not to into cooking something up (not too often, but it does happen. I usually live all day in the kitchen, but sometimes I just need a break).

    These only take a few minutes to prep and then less than 15 minutes in the oven. (Flipping once) These would probably be great as nachos too! Use wheat tortillas you like, I've used whole wheat here, but I'm sure they'd all work the same. I sometimes like these with a bit of fajita spice mix on them too. What spices would you use?

    If you haven't made tortilla chips at home before, now is the time to try it. What will you serve them with?

    Homemade Baked Tortilla Chips PiperCooks

    Recipe

    Homemade Baked Tortilla Chips

    Homemade Baked Tortilla Chips

    Jacqueline Piper
    5 from 1 vote
    Gather up some tortillas and make your own homemade tortilla chips - add some spices to suit your preference.  Easy three ingredient snack.
    Print Recipe Pin Recipe Save Recipe Recipe Saved!
    Prep Time 5 mins
    Cook Time 12 mins
    Total Time 17 mins
    Servings 2

    Ingredients
      

    • Flour tortillas
    • 1 tablespoon oil
    • salt and pepper (to taste)
    Prevent your screen from going dark

    Instructions
     

    • Preheat oven to 350
    • Lay tortillas on a lined baking sheet.
    • Brush each side with oil then sprinkled each side with salt and pepper.
    • Stack and cut into 6 or 8 wedges.
    • Bake about 12-14 minutes, until crispy, flipping halfway.
    • Chips will crisp up a bit more as they cool.

    Nutrition Disclaimer

    Nutritional information is an estimate. Values vary based on products used.

    Read our full Nutrition Disclaimer.
    Keyword homemade tortilla chips
    Have you tried a recipe? Tag @pipercooksblog or tag #pipercooksblog!
    Baked Tortilla Chips - Healthier homemade baked tortilla chips. Recipe from @pipercooks | PiperCooks.com
    Baked Tortilla Chips - PiperCooks.com

    More Appetizer Recipes

    • Easy Greek Tzatziki Sauce without Dill
    • Baked Parmesan & Panko Portobello Fries
    • Cheeseburger Spring Rolls
    • Parmesan Garlic French Fries
    286 shares

    Enter your Email address to Subscribe to my Newsletter

    Reader Interactions

    Comments

      Did you make this recipe? Let me know! Cancel reply

      Your email address will not be published. Required fields are marked *

      Recipe Rating




      This site uses Akismet to reduce spam. Learn how your comment data is processed.

    1. Genie

      September 01, 2016 at 6:53 pm

      Love baked tortilla chips!

      Reply
      • pipercooks

        September 02, 2016 at 9:42 am

        Me too, and they're so easy!

        Reply
    2. frugal hausfrau

      September 03, 2016 at 11:21 pm

      I like fried better, I have to admit, but these look so delish and no mess or clean up or smell! Or safety hazards! I put all kinds of spices on my chips, btw!

      Reply
      • pipercooks

        September 04, 2016 at 12:03 am

        Just checked out your recipe for fried chips, looks great as well!! Thank you for commenting!

        Reply

    Trackbacks

    1. Quinoa Ground Turkey Skillet - Piper Cooks says:
      August 22, 2016 at 9:20 am

      […] kind of like chili, but not chili and also had some quinoa I wanted to use up. We ate this with my homemade tortillas and it was […]

      Reply

    Primary Sidebar

    Hi, I'm Jacqueline Piper.

    Hi, I’m Jacqueline Piper and I’m all about the homemade because I love to make things. From 15 minute meals for your weeknight dinner to more effort for special dinners and desserts on the weekend, I’ll show you how to cook from scratch. We’ll do healthy and we’ll do delicious, everything from kale to chocolate with beautiful, fresh ingredients. Search my recipes for your cravings, because we can make it!

    More about me →

    Popular Recipes

    • Cinnamon Bun Overnight Oats
    • Iced Coffee with Instant Coffee
    • Strawberry Lemonade Vodka Cocktail
    • Quinoa Ground Turkey Skillet - One Pan Dinner
    • Quick & Light Brioche Buns
    • Creamy Dill Chicken

    All photography and recipes on this site are Copyright © 2022 Jacqueline Piper + © PiperCooks except where stated and may not be used without permission.

    Featured on:

    Reader's Digest, Half Your Plate, NOOM, Parade.com, and Yogi Approved

    Footer

    as featured on

    ↑ back to top | Home  | About | Contact | Privacy Policy | Web Stories | How to Blog | Sign Up! for email updates | Copyright © 2023 Piper Cooks

    As an Amazon Associate I earn from qualifying purchases.