• Skip to main content
  • Skip to primary sidebar
Piper Cooks
menu icon
go to homepage
  • RECIPES
  • ABOUT
  • CONTACT
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • subscribe
    search icon
    Homepage link
    • RECIPES
    • ABOUT
    • CONTACT
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • ×

    Home » Recipes » Burgers & Sandwiches

    Caprese Grilled Cheese Sandwich

    Published Jan 8, 2020 · Modified: Mar 14, 2022 · by Jacqueline Piper · Leave a Comment · This post may contain affiliate links

    306 shares
    Jump to Recipe Rate this recipe

    Caprese Grilled Cheese Sandwich - The classic grilled cheese sandwich made with stringy, melty mozzarella cheese, fresh sweet tomatoes, and fresh basil leaves. A fun new twist on your favorite lunch sandwich.

    Caprese Grilled Cheese Sandwich Process Shots

    Are you ready for something new and fantastic? Something that's based on a classic? I don't know about you, but I can be talked into a grilled cheese sandwich at pretty much any time of the day. Fairly easily. I mean, come on. Toasty bread, melty cheese? Uh, yes plz.

    And how about if we add some fresh tomato and some basil? And some balsamic glaze on top instead of ketchup? UH, YES PLZ.

    Right?

    Caprese Grilled Cheese Sandwich Process Shots

    If you're all about a good sandwich, then you should try my Classic Egg Salad Sandwich Spread too. You won't regret either sandwich!

    Caprese Grilled Cheese Sandwich Process Shots

    How to Make a Caprese Grilled Cheese Sandwich

    Start off by prepping everything. So, slice the tomato and the Mozza, and get the bread, balsamic glaze, basil, salt, and pepper all close by. Ready a non-stick or cast iron frying pan.

    Caprese Grilled Cheese Sandwich Process Shots

    Spread either butter or mayonnaise on one side of each slice of bread. Then stack the slices on top of each other, buttered sides together.

    Layer on the mozzarella.

    Caprese Grilled Cheese Sandwich Process Shots

    Add the tomato slices. Make sure to season the tomato with some salt and pepper here. Then add the basil leaves and more mozzarella.

    Heat your frying pan over medium heat. When it’s hot, pick up the top slice of bread, with all the ingredients on it, and carefully place it in the pan, buttered side down. Stack the other slice on top, buttered side up. (I like this stacking method for making grilled cheese sandwiches when you’re making a lot of them – it saves so much counter or cutting board space by stacking them!)

    Caprese Grilled Cheese Sandwich Process Shots

    Cook the sandwich for about four to five minutes on the first side, or until it’s crispy and brown. You can lift a corner of the sandwich with a spatula to check. When the first side is done, carefully flip the whole thing over. Cook on the remaining side for three to five minutes, or until crispy and brown.

    Cut the sandwich in half if desired and serve with a little bit of balsamic glaze. You can either drizzle a bit on the sandwich or put some in a small condiment cup and dip your sandwich in, just like you would with ketchup! I like mine with some chips on the side also.

    Caprese Grilled Cheese Sandwich Process Shots

    Questions About Making Grilled Cheese Sandwiches

    What can I substitute in this recipe?

    • You can use your favorite bread. I prefer sourdough but didn't have any on photo day for this recipe.
    • You can also use mayo on the outside inside of butter.

    Read below for more variations.

    Caprese Grilled Cheese Sandwich Variations

    • You could skip the basil leaves and add a tablespoon of pesto inside the sandwich instead.
    • You can also use sandwich sliced mozzarella cheese for this recipe instead of a ball of mozzarella, for easier prep.
    • You could also put balsamic glaze inside the sandwich before assembling and cooking it.

    F. A. Q.

    How do I make a crispy grilled cheese sandwich?

    Try mayonnaise on the outside instead of butter.
    Use a firm bread. Soft white bread doesn't work as well in my opinion. Go for a firmer bread like rye, sourdough or french.

    Caprese Grilled Cheese Sandwich Process Shots
    Caprese Grilled Cheese Sandwich

    Caprese Grilled Cheese Sandwich

    Jacqueline Piper
    5 from 1 vote
    Slice some sweet fresh tomatoes and sandwich them between some hot melted mozzarella and crispy toasted bread, then finish it off with fresh basil and a drizzle of balsamic glaze for a fun new twist on your favorite tasty and quick lunch. This delicious little sandwich takes only about 10 minutes.
    Print Recipe Pin Recipe Save Recipe Recipe Saved!
    Prep Time 2 mins
    Cook Time 10 mins
    Total Time 12 mins
    Servings 1 sandwich

    Ingredients
      

    • 2 slices bread
    • 1 tablespoon spreadable butter or mayo
    • ½ Roma tomato (sliced)
    • 6-8 leaves fresh basil
    • ⅓ ball of mozzarella cheese (sliced or 2 sandwich slices)
    Prevent your screen from going dark

    Instructions
     

    • Slice the tomato and the cheese.
    • Spread one side of each slice of bread with a bit of butter or mayonnaise.
    • Stack the bread slices on top of each other, buttered sides together.
    • Layer with some mozzarella and then the tomato slices. Season the tomato slices with salt and pepper. Add the basil leaves and then the rest of the mozzarella.
    • Heat a non-stick frying pan or cast-iron frying pan over medium heat.
    • Pick up the top layer of bread and then lay it down, buttered side down on the frying pan. Lay the remaining slice of bread on top of everything, buttered side up.
    • Cook for 4-5 minutes, or until browned and crispy.
    • Using a spatula, carefully flip the sandwich over and cook on the other side for 3-5 minutes, or until browned and crispy. Serve immediately with a drizzle or small condiment cup of balsamic glaze.

    Notes

    1. Use mayonnaisse or butter for the bread slices.
    2. Use a ball of mozzarella or sandwich slices of mozzarella
    3. Use basil leaves or pesto.
    4. Use your favorite bread.  I like sourdough.
    *Nutritional information is an estimate and intended for informational purposes only, and not to be used as medical or dietary advice.

    Nutrition

    Calories: 345kcal

    Nutrition Disclaimer

    Nutritional information is an estimate. Values vary based on products used.

    Read our full Nutrition Disclaimer.
    Keyword balsamic, basil, caprese, cheese, grilled, mozzarella, sandwich, tomato
    Have you tried a recipe? Tag @pipercooksblog or tag #pipercooksblog!
    Caprese Grilled Cheese Sandwich
    Caprese Grilled Cheese Sandwich
    Caprese Grilled Cheese Sandwich
    Caprese Grilled Cheese Sandwich

    More Burgers + Sandwiches Recipes

    • Green Goddess Halloumi Burgers with Herby Yogurt Spread
    • Crispy Chicken Wraps
    • Quick + Easy Avocado Chickpea Salad
    • Fried Oyster Mushroom Po' Boy Sandwich
    306 shares

    Enter your Email address to Subscribe to my Newsletter

    Reader Interactions

    Did you make this recipe? Let me know! Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    Hi, I'm Jacqueline Piper.

    Hi, I’m Jacqueline Piper and I’m all about the homemade because I love to make things. From 15 minute meals for your weeknight dinner to more effort for special dinners and desserts on the weekend, I’ll show you how to cook from scratch. We’ll do healthy and we’ll do delicious, everything from kale to chocolate with beautiful, fresh ingredients. Search my recipes for your cravings, because we can make it!

    More about me →

    Popular Recipes

    • Cinnamon Bun Overnight Oats
    • Iced Coffee with Instant Coffee
    • Strawberry Lemonade Vodka Cocktail
    • Quinoa Ground Turkey Skillet - One Pan Dinner
    • Quick & Light Brioche Buns
    • Creamy Dill Chicken

    All photography and recipes on this site are Copyright © 2022 Jacqueline Piper + © PiperCooks except where stated and may not be used without permission.

    Featured on:

    Reader's Digest, Half Your Plate, NOOM, Parade.com, and Yogi Approved

    Footer

    as featured on

    ↑ back to top | Home  | About | Contact | Privacy Policy | Web Stories | How to Blog | Sign Up! for email updates | Copyright © 2023 Piper Cooks

    As an Amazon Associate I earn from qualifying purchases.